Zidane's Corn, Zuccini and Ham fritters
Print
EmailRecipe ingredients
2 Eggs, separated.
¾ cup plain Flour.
1 can (130g) corn kernals, drained.
1 small Zucchini, grated.
40g shaved Ham.
Cooking Steps
Combine corn, zucchini, egg yolks, ham and flour in a bowl and mix well.
In another bowl, wisk egg whites until stiff. Now gently fold thru the corn mixture until combined.
Heat a frypan to medium and lightly oil (spray) or butter.
Spoon portions of the mixture into your pan and cook for about 2 minutes each side.
Login to rate this recipe.
You can save this recipe to your Favorites folder.
Please Login to save this recipe.
Please Login to save this recipe.
- Add new comment
- 421 reads
