Walnut and Chocolate Fudge
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½ cup butter
1 cup semisweet chocolate chips
1 tsp vanilla extract
2 cups white sugar
1 (5 ounce) can evaporated milk
10 large marshmallows
1 cup chopped walnuts
Cooking Steps
Place butter, chocolate chips and vanilla in a mixing bowl and set aside.
Over medium heat in a saucepan, combine sugar, milk and marshmallows. Bring to a boil, stirring frequently. Reduce heat to low and cook for another 6min, stirring constantly. Then remove from heat.
Pour marshmallow mixture into the mixing bowl with chocolate mixture. Beat the entire mixture until it thickens and loses its gloss. Quickly fold in nuts and pour into prepared dish. Refrigerate several hours until firm.
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1 comment
i think every thing looks
i think every thing looks amazing and very yummy looking too.